Product Description
Even though it is double the size of a two-pounder, it takes four times longer for a four pound Edam to age. That is why four pounders are typically softer and more mellow than two pound Edams. Beautifully presented in a red wax with a red cellophane overwrap, this Edam makes an outstanding gourmet gift.
- Made from pasteurized cow's milk.
- Photo depicts 4 lb. form of cheese.
- Aged for 120 days.